By Marianne Betts Africa Albida Tourism chairman Dave Glynn and chief executive Ross Kennedy sat down to pull together a few of their memories of the hospitality group’s flagship property Victoria Falls Safari Lodge, in the lead up to its 25th anniversary on December 14. From these memories emerged the intriguing story of one…
By Marianne Betts George Potera’s job as a waiter at Victoria Falls Safari Lodge has enabled him to send his children to school and to build a house in Victoria Falls. He enjoys mixing with different people from different backgrounds and cultures. “What I love the most is making guests laugh, I love putting…
Malaria in Victoria Falls is on the Decline By Marianne Betts The cases of malaria in the Victoria Falls area are falling, following a raft of measures introduced by the Zimbabwean government, and District medical officer for Hwange Dr Wisdom Kurauone believes the tourist town may soon be free of the disease. Dr Kurauone…
Celebrating World Tourism Day by Giving Back … By Marianne Betts Since Africa Albida Tourism’s beginnings a quarter of a century ago, the Zimbabwean hospitality group has embraced sustainable tourism, striving to ensure that the impact of its operations on the local environment, culture and people is positive. A key conservation project for Africa Albida…
Ingredients 4 eggs 125g sugar 100g flour 75g margarine/ butter 25g cocoa powder For sauce 50g dark chocolate 50g white chocolate 100ml fresh cream Method Whisk sugar and eggs to ribbon stage Melt margarine/butter in a sauce pan Sieve flour and cocoa powder Fold in flour into the mixture Add melted margarine/butter Pour into the…
